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Description:
Costa Rican estate cru. It's flavor is mild with low acidity, upfront berry, fruit and golden raisin with a lingering finish of hazelnut and caramel. Sourced from an exemplary certified organic estate with an evolving wildlife corridor, equitable wages and benefits. We're co-funding research on sloth populations at the estate, which will help assess overall ecological health. Its name was inspired by the Pacuare River, which cuts through virgin rainforest gorges that shelter threatened bird, animal and insect species.
Ingredients:
organic dark chocolate (organic cacao mass, organic evaporated cane juice, organic cacao butter, may contain non-gmo soy lecithin).
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